AMOY FOOD CENTRE

amoy food centre

amoy food centre

Blog Article

AmU Foodstuff Centre is a well-liked hawker centre situated in the guts of Singapore's Central Enterprise District (CBD). Known for its various and economical food stuff options, it attracts each Place of work employees and visitors alike. The centre is often a hub in which you can knowledge genuine neighborhood cuisine, providing a wide array of dishes that replicate Singapore’s multicultural heritage.

Record
Opened: 1983
Site: seven Maxwell Street, inside of walking length from Tanjong Pagar MRT station.
Renovations: Underwent sizeable renovations in 2002 to modernize services even though preserving its standard charm.
Structure and Ambiance
Two Stages: The foods centre consists of two flooring with a lot of stalls on Every single degree.
Seating Preparations: Communal seating parts stimulate social interaction among the diners.
Ambiance: Bustling through lunch hours but quieter during weekends and evenings.
Well known Stalls and Dishes
Hainanese Rooster Rice

Stall Example: Hong Kee Rooster Rice
Description: Tender poached chicken served with fragrant rice cooked in rooster broth, accompanied by chili sauce and ginger paste.
Laksa

Stall Example: Famed Sungei Street Trishaw Laksa
Description: Spicy noodle soup made with coconut milk, dried shrimp, fishcake slices, prawns, and cockles.
Char Kway Teow

Stall Illustration: Yuan Chun Well-known Lor Mee & amoy food centre Char Kway Teow
Description: Stir-fried flat rice noodles with eggs, Chinese sausage, bean sprouts, prawns or cockles seasoned with soy sauce.
Fish Soup

Stall Case in point: Han Kee Fish Soup
Description: Very clear broth soup showcasing clean fish slices served with vegetables like lettuce or bitter gourd in excess of rice or noodles.
Nasi Lemak

Stall Example: Selera Rasa Nasi Lemak
Description: Coconut milk-infused rice served along with fried hen wings or fish fillet, egg omelette strips cucumber slices sambal chili paste anchovies peanuts and so forth..
Tips for Website visitors
Peak Hours: Check out before noon or just after 2 PM to stay away from the lunchtime hurry.
Income Only: Most stalls acknowledge only cash payments; you'll want to have sufficient available.
Sharing Tables: Be ready to share tables as seating is limited in the course of peak periods.
Conclusion
Amoy Foods Centre stays an legendary culinary destination that provides people a flavor of Singapore’s wealthy foodstuff lifestyle at fair rates. No matter if You are looking for a quick bite throughout your workday or Discovering regional flavors to be a vacationer this hawker Centre offers an authentic dining expertise that is challenging to defeat!

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